Drinks in Bloom

Spring has arrived on the hill—and so have five new cocktails worth slowing down for. From the tart heat of Dinner with Persephone, to the earthy, late-evening elegance of Summer in Capri, this menu was made for long shadows and open windows. Try something smoky, something bright, or something a little unexpected. Each drink is crafted in-house with tinctures, syrups, and shrubs that take their time—so you don’t have to.